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cocoa Powder

Trade Leads Details
Grade : Premium , Standard and Low Grade
Color : Brown, Dark Brown, and Reddish
Fat : 10-12%, 12-14%, adn 20-24%
Moisture: 4.5%
PH : 5 +/- 0.2 for Natural and 7 +/- 0.2 for Alkalized

Quality: Suitable for human consumption free from all harmful and toxic substances
Odour and Taste : typical cocoa smell, must not test mouldy and burnt
Fineness : 99 % of 200 mesh
Total Plate Count : 3,000 CFU/g (max)
Mould : 50 CFU/g (max)
Yeast : 50 CFU/g (max)
Coliform : Negative
E-Coli : Negative
Salmonella : Negative
Contact Information
  • Contact PersonRudi Chandra
  • Telephone+6281281577728
  • AddressKomplek Pantai Indah Dadap Blok F -21 Tangerang
Related ProductsFood & Beverage - Chocolate » Indonesia+︎
Related Trade LeadsFood & Beverage - Chocolate » Indonesia+︎