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non dairy creamer for coffee

Trade Leads Details
Specification:

Fat: 28%-35%
Protein: 2.0-5.0%
Mositure: 5.0%
Total Microbe: <15000/g

Feature
Improve the color of coffee, good creamy color;
Restrain bitterness of coffee and cover possible odd taste;
Delicate, smooth and rich mouth feel;
d) Soluble in both cold and hot coffee.


Applications

It’s widely used in hot coffee, cold coffee and instant coffee 3 in 1, etc.
Contact Information
  • Contact Personsunnychen
  • Telephone+865302791159
  • Addresschenji industrial district,heze, shandong, china
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