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Turmeric Finger

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Turmeric Finger
If cardamom is the queen of spices and peppers the black king, then Turmeric is definitely the taste of India because without turmeric every Indian kitchen is bare and incomplete.
Turmeric is extensively used in Indian curries and South Asian cuisine, it lends flavor and taste. It has found application in dairy products, yogurts, biscuits, baked products, sweets, ice cream, cake icings, canned beverages, cereals, sauces, popcorn-color, gelatin, direct compression tablets, yellow cakes, etc. In combination with Annatto it has been used to color cheeses, dry mixes, salad dressings, winter butter and margarine. Turmeric is a widely used food additive for products that are specially packaged to protect from sunlight. It is also used in mustard, pickles for compensating fading color. Turmeric is, perhaps, best appreciated as an ingredient in curries and curry powders, contributing flavour as well as the characteristics yellow colours. It is also used in chutneys and pickles, particularly piccalilli, kedgeree and many Indian rice, vegetable and dhal dishes.
Contact Information
  • Contact PersonVikram maheshwari
  • Telephone9898376305
  • Fax Number
  • Websitehttp://tastelaspices.com
  • Post Code370201
  • AddressPlot No. 188-190, Mithi Rohar Gidc Industrial Area, Gandhidham, Kutch, Gujarat, India
  • Online MapTastela Spices Map & Directions
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