The introduction of chili sauce sandwich jacketed kettle cooking mixer
Chili sauce, every city, every hotel has an ingredient, there are two kinds of oil and water. The oil system is made of sesame oil and pepper, which is bright red in color, with a layer of sesame oil floating on it, easy to keep; the water system is made of water and pepper, which is bright red in color, not easy to keep. For different chili sauce technology, Longze has different heating methods and different structural forms of automatic chili sauce frying jacketed kettle cooking mixer.
Structure of hot pepper sauce sandwich cooking mixer
Longze hot pepper sauce frying pan is mainly composed of a base, a gas appliance, a pan body, a pan tilting device and an automatic stirring device. Take liquefied gas (natural gas) as the heat source. Turn on the ignition valve, ignite the burner, manually add cooking oil, when the oil temperature reaches the cooking temperature, add appropriate materials; manually pour and stir the cooking mixer to make the materials uniform in China, after the materials are processed, turn off the steam and turn off the fire, rotate the wheel hand, rotate the cooking mixer body through the worm gear and worm drive device, and pour the vegetables into a container.
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Chili Patse Cooking Jacketed Kettle
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