Based on Monascus red, Monascus yellow pigment is produced by sulfonating and drying.
Characteristics of products
good optothermal stability
wide pH applicability
good water solubility
safe and easy to use
cooked meat products (such as salted chicken), confectionary, beverage, protein drinks, carbonated drinks, flavor drinks, solid beverage, dispensing wine, jelly, marinated egg etc.
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Monascus Yellow Pigment
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