Gusu Machinery® Sprinkling Machine is a set of special equipment for sprinkling materials like nuts, sesame, peanuts,etc on the chocolate enrobing products.The machine is installed between the chocolate enrobing machine and cooling tunnel.
Gusu Machinery® TYJ Series Chocolate Enrobing Machine is a specified equipment used for enrobing chocolate on the surface of products such as candy, cake and biscuit, etc.Using this machine, you can make various unique flavors.
Chocolate Storage Tanks are a crucial step in chocolate production - between the tempering and final molding phase.If you want delicately molded chocolates, the chocolate must be kept at the correct consistency and temperature.
Gusu Machinery® QT Series Chocolate Tempering Machines are the perfect preliminary step for natural fat chocolate processes.Specially designed to provide the natural cocoa butter in the chocolate with the appropriate crystal structure.
Gusu Machinery® Chocolate Molding Machine can be used to produce any type of molded chocolate products, whether solid color, filled by means of a classic three-station or one-shot process or containing nuts.
BrandGUSUTagsChocolate Moulding Machine,Chocolate Molder,Chocolate Moulding Plant,Chocolate Moulding Line