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Shandong Sanxing Food Co., Ltd

Business TypeManufacturer
Main MarketsNorth America South America Eastern Europe Southeast Asia Af
Product/ServiceDehydrated vegetables, IQF / Frozen vegetables and Fresh garlic / vegetables
Business Owner
Employees501 - 1000 People
RegionChina
CategoryAgriculture - Tea

Company Introduction

Since established in 1978, Shandong Dongsheng Food has grown into one of the largest privately held garlic / vegetable manufacturers in China. Dongsheng Food is headquartered in Linshu County, Shandong Province, and the processing plants strategically located in premier garlic / vegetable growing regions in China.
Our Mission: To keep all our customers completely satisfied by providing safe and top-quality products at the best value and delivering our service that exceeds their highest expectations.
Our Goal: To become a leading grower, manufacturer and marketer of dehydrated, frozen as well as fresh garlic / vegetables in China.
Our Products: Dehydrated, IQF / Frozen, and Fresh garlic / vegetables
Our History:
1978 Founded Linshu County Dehydration Co.
1992 Renamed as Shandong Dongsheng Food Co., Ltd. -Sino-Hongkong Joint Venture
1993 Built Frozen Plant
2000 Formed Sino-Japanese Joint Venture-Dongsheng Field Food Co., Ltd
2001 Established Eastsun Foods INC in California
2002 Formed Sino-Japanese Joint Venture-Linshu County Maixiang Food Co., Ltd.
Dongsheng Food is a vertically integrated company managing the entire supply chain from "seeds to finished products". By focusing on raw material management and the GMP and HACCP programs in our manufacturing facilities, we provide our customers with greater assurance of product reliability and supply continuity. Our dedication to research and development enables us to offer innovative solutions to your ingredient needs.

Contact Information

Contact PersonMr. Mike He
Telephone0086-0539-2133567
Fax Number0086-0539-6360618
Website
Post Code276714
AddressNangu Rd. , Linshu County Shandong China, Linyi, Shandong, China
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